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Our range of artisan bread available at Ocado is featured in the summer issue of the Ocado Life magazine. For more information on craft bread supplied to Ocado under our GAIL's retail brand. This publication is available for download here.
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July 2010 sees the first edition of our revamped newsletter, featuring our first 'Bread of the Month' - the Boule de Meule (French Dark Sourdough) - this sourdough bread reflects the high level of expertise we have at The Bread Factory in our craft bakery. The levain, or sourdough starter, for this loaf made from wholemeal and plain flour, is over 18 years old, an amazing achievement in the artisan bread industry.
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The Bread Factory is proud to have won a major award in the Food Industry for Specialist Wholesaler of the Year 2010. This is a huge achievement for us as we were up against great competition, and it confirms our status as the UK's leading wholesale artisan bakery and bread supplier to London's leading restaurants and hotels.
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GAIL’s, in our humble opinion the best bakery and patisserie at exclusive locations across London, has recently opened it's 6th shop. Opening in late May, 2010, the newest of the GAIL's stores has burst onto the already bustling Chiswick High Road, adding a new splash of culinary colour and vibrance to the Chiswick neighbourhood.
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Calling all London Film Students - The Bread Factory & GAIL’s, the UK’s leading artisan bakery, is on the lookout for talented film production students to write, direct and produce a mini-series of up to 5 x 30 second films for our website, that captures our world...
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The Bread Factory is moving into the 21st Century! You can now follow us in pictures on Slideshare and Flickr, or follow the news from GAIL's by joining their Facebook group...
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Wishing all our customers a Happy Easter! Please contact Customer Care now for details of our handmade mini and large Hot Cross Buns. Be warned, they are especially fruity and spicy this year due to popular demand...
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GAIL’s, in our humble opinion the best artisan bakery in London, has recently opened it's 5th shop. Located in Queen's Park at 75 Salusbury Road, you can now try GAIL's finest cakes and pastries at our patisseries in Queen's Park, Hampstead, Notting Hill, St John's Wood and Battersea...
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This year for Valentine's day we are offering a fantastic range of romantic pastries designed by our new Head Pastry Chef, including Puff Pastry Hearts with berries and passionfruit curd, a Valrhona Chocolate Heart filled with berries and chocolate ganache, Heart Shaped Almond Cakes...
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We have recently started our 20th delivery route and begun using an internet-based real-time GPS tracking service, further strengthening our Transport & Logistics team as a strategic service asset, crucial to our proposition as London's premier wholesale artisan bakery...
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Merry Christmas, Happy Chanukah, Eid Mubarak and Happy Divali...Season's Greetings! The Bread Factory and GAIL's wish to thank all or customers for making 2009 our best year yet. It's been a pleasure working with you and we wishing you all Happy Holidays and a peaceful and prosperous New Year...
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Last Christmas we hand-produced over 15,000 mince pies! This year it looks like this number could reach 25,000. This volume would be nothing for an industrial bakery, but we hand craft everything around here so each and every pie requires a lot of real work and lots of passion and preparation...
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This new bread is made out of white unbleached Canadian flour and one of our oldest levains. To create its unique flavour, we use two types of olives: Martini green olives and Coquilles Nicoise Black olives, which are known for their strong flavour.
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Yes, it's true. 24 hours a day, 365 days a year we are on call! Whatever your query, our Customer Care team, headed by the delightful Dana and ever-ready Eilan, will do our best to help night or day.
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Almost three years after opening our built-to-spec production unit in Hendon, North West London, we opened our new home for our Morning Goods, Pastry and Cake teams. This new 18,000 sq.ft. purpose-built bakery was specially designed to accommodate our special handmade production techniques...
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| | | | | We are delighted to announce even more of our products have now been endorsed with the 'Great Taste' stamp. This year, 3 of our products won 2-stars, and a further 6 were awarded 1 gold star. The Bread Factory's product range now includes 13 products awarded at least 1 gold star...
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.JPG "Win £1,000 in our Short Film Competition")
.jpg "See us on Slideshare, Flickr & Facebook")
.JPG "Congratulations to Richard on our 20th delivery route")
.JPG "Introducing our fantastic Mixed Olive Sourdough")
.JPG "We never sleep! Customer care on call 24/7/365")
